In South Africa, you’ll find it everywhere – Amarula. The cream liqueur is the country’s national drink and is made from the marula fruit. South Africans love to mix the liqueur into drinks or sweet dishes.
With our Amarula pie, we are bringing a little slice of South Africa into your home. The wonderfully light base and rich cream are made with the mini bottle of original Amarula liqueur supplied. With our cocoa mix and elephant stencil, this sophisticated pie looks great, too. Our Amarula pie is easy to make and ideal for novice piemakers.
baking mix: wheat flour, sugar,baking powder (acid diphosphates, raising agent sodium hydrogen carbonates), starch (e.g. wheat), emulsifiers (E 475, E 471), salt.
creme powder: sugar, maltodextrin, modified starch, gelatin, glucose syrup, vegetable fat (palm), emulsifiers (E 471, E 472b, E 472e), caramel powder, milk protein, flavour, stabilizer dipotassium phosphate.
Amarula liqueur (15,2 %): alcohol (17% vol.). Contains colour, cream and lecithins (soy).
cocoa powder: fat reduced cocoa powder.
The prepared product contains:
| 100g | Portion ( 94g ) | RAA * | |
|---|---|---|---|
| Energy (kJ) | 1382 kJ | 1299 kJ | 16 % |
| Energy (kcal) | 332 kcal | 312 kcal | 0 % |
| Fat | 21.7 g | 20.4 g | 29 % |
| of which saturates | 10 g | 9.4 g | 47 % |
| Carbohydrate | 28.3 g | 26.6 g | 10 % |
| of which sugar | 17 g | 16 g | 18 % |
| Protein | 5.5 g | 5.2 g | 10 % |
| Salt | 0.73 g | 0.69 g | 11 % |
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:
May contain traces of egg and nuts.
