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Eggnog-flavoured Luxury Cream Dessert

The next family dinner is coming up and the starter and main are already planned. But what’s on the menu for dessert? It should be tasty and quick to make, as you want to spend quality time with your family, after all.

You can’t go far wrong serving our eggnog luxury cream dessert. Absolutely everyone loves the taste of this light and airy cream. This eggnog cream dessert is also unbeatably simple to make. Simply beat the cream powder with cold milk and indulge together in this luxurious dessert.


What else you’ll need

Per sachet:

  • 300 ml cold milk (1.5% fat)


  1. Pour 300 ml cold milk into a tall, narrow mixing vessel.
  2. Add the contents of one sachet and beat with an electric hand mixer (whisk) on the lowest setting first of all, then on the highest setting for around 3 minutes, until a light cream has formed.
  3. The cream can now be poured into a glass bowl or individual glasses. Keep in the fridge until serving.


sugar, glucose syrup, modified starch, palm oil, emulsifiers (E 471, E 472b, E 472e), milk protein, flavouring, thickener carrageenan; stabiliser E 340, natural flavouring, colour carotenes.


The prepared product contains:

  100gPortion ( 93g )RAA *
Energy (kJ)535 kJ498 kJ6 %
Energy (kcal)127 kcal118 kcal0 %
Fat4 g3.7 g5 %
of which saturates3 g2.8 g14 %
Carbohydrate19.7 g18.3 g7 %
of which sugar16.1 g15 g17 %
Protein3 g2.8 g6 %
Salt0.15 g0.14 g2 %

* Reference for an average adult (8400 kJ / 2000 kcal).


Information for persons with allergies and/or intolerances

This product contains the following allergenic ingredients according to the law:

  • Milk

Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:

May contain traces of egg, lactose, soya and nuts.

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Eggnog-flavoured Luxury Cream Dessert