This cream dessert is deliciously moreish! The delicious combination of mango and yoghurt will take you on a culinary journey through the tropical rainforest, home to the mango. The sweet flavour of the mango is the perfect companion to the light and airy yoghurt cream.
Our dessert is perfect as a quick sweet. Simply mix with 250 ml milk and it’s ready to eat. Served in dessert glasses, our mango yoghurt dessert is sure to stand out at your next garden party.
What else you’ll need
sugar, modified starch, skimmed milk-yogurt powder (8 %), glucose syrup, palm oil, emulsifiers (E 471, E 472b, E 472e), colouring foods (safflower concentrate, beetroot juice concentrate), milk protein, flavouring, stabiliser E 340, natural flavouring.
The prepared product contains:
|100g||Portion ( 160g )|
|Energy (kJ)||550 kJ||880 kJ|
|Energy (kcal)||130 kcal||209 kcal|
|Fat||3 g||4.8 g|
|of which saturates||2.2 g||3.5 g|
|Carbohydrate||22 g||36 g|
|of which sugar||17 g||27 g|
|Protein||3.5 g||5.6 g|
|Salt||0.15 g||0.24 g|
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:
May contain traces of egg, soya and nuts.