With our organic cake glaze, we have created a plant-based organic jelly glaze guaranteed to make your fruit tart the shining star of a cake buffet!
The fine consistency helps bring out the moisture of the fruit and keep it fresh for a long time. All of the ingredients in our organic cake glaze come from certified controlled organic farming. Agar helps keep the cake glaze nice and firm. It’s unbelievably simple to make: simply mix the powder with boiling water and sugar and pour over the fruit tart.
What else you’ll need
cane sugar*, potato starch*, gelling agent agar*.
The prepared product contains:
|Energy (kJ)||1499 kJ|
|Energy (kcal)||353 kcal|
|of which saturates||0 g|
|of which sugar||53 g|
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing: