It doesn’t always have to be extravagant – a simple lemon cake is often the highlight of any spread. Whether as a tray bake, a loaf cake, a mini ring cake or in a springform pan, the lemon cake tastes great in all shapes and sizes.
If you’re looking for a moist, simple lemon cake, our organic lemon cake is perfect for you. The fruity glaze gives the cake a special fresh flavour. We only high-quality controlled organic ingredients for this cake.
You’ll need to add
For the dough:
For the glaze:
Make the dough
Cool and glaze
Baking mixture: wheat flour*, cane sugar*, maize starch* , baking powder (acid potassium tartrates, raising agent sodium carbonates), natural flavouring.
Icing mixture (21 %): sugar*, potato starch*, acid citric acid, natural lemon flavouring with other natural flavourings.
*These ingredients orginate from controlled organic agriculture.
The prepared product contains:
|100g||Portion ( 52g )|
|Energy (kJ)||1652 kJ||859 kJ|
|Energy (kcal)||394 kcal||205 kcal|
|Fat||18 g||9.5 g|
|of which saturates||4.8 g||2.5 g|
|Carbohydrate||52 g||27 g|
|of which sugar||31 g||16 g|
|Protein||5.5 g||2.9 g|
|Salt||0.45 g||0.23 g|
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:
May contain traces of egg, milk, soya and nuts.