This sophisticated speciality from the Alsace region of France is a wonderful treat as the days get shorter and winter approaches. The light and crispy dough with the delicious savoury topping takes just a few simple steps to prepare.
Our tarte flambées create a unique atmosphere over dinner with friends and family and a bottle of good wine.
What else you’ll need
For the dough:
For the topping:
- 300 ml water
- 75 g smoked diced ham
- 250 g crème fraîche
- a little wheat flour for the worktop
Prepare the topping
- Preheat a conventional oven to 220 °C (fan approx. 200 °C).
- Then place the flavouring mix in a bowl. Add water and ham and mix evenly.
Make the dough
- For the dough, put the baking mix and water in a mixing bowl.
- Mix briefly with an electric hand mixer (dough hook) on the lowest setting and then knead for around 3 minutes on the highest setting. Shape the dough into a ball on a worktop lightly dusted with flour and leave to rest for around 5 minutes.
Bake
- Line a baking tray (approx. 40 x 30 cm) with baking paper and roll out the dough on the baking tray.
- Now spread the crème fraîche evenly over the dough and add the topping.
- Bake the tarte flambée on the middle shelf of the preheated oven for around 30 minutes.
({wheat} flour, palm fat, onion, modified starch, maltodextrin, salt, baking powder ({wheat} flour, raising agents: sodium carbonates; acids: glucono-delta-lactone, potassium tartrates; anti-caking agent: calcium carbonate), {sour cream powder}, palmoil, {cheese powder}, {milk} protein, {cream} powder, {yoghurt} powder, broth granular (hydrolyzed vegetable protein, salt, sunflower oil), spices, {lactose}, yeast extract, thickener: guar gum; sugar, flavouring).
The prepared product contains:
|
|
100g | Portion ( 131g ) | RAA * |
| Energy (kJ) | 994 kJ | 1302 kJ | 16 % |
| Energy (kcal) | 238 kcal | 312 kcal | 0 % |
| Fat | 13.4 g | 17.6 g | 25 % |
| of which saturates | 7.2 g | 9.4 g | 47 % |
| Carbohydrate | 23 g | 30.1 g | 12 % |
| of which sugar | 2.2 g | 2.9 g | 3 % |
| Protein | 5.6 g | 7.3 g | 15 % |
| Salt | 1.58 g | 2.07 g | 34 % |
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:
May contain traces of egg, celery, mustard, sesame, soya and nuts .
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