Lemon, bitter almond, arrack, rum and vanilla – what do all these foods have in common? We’ve all seen them in those little bottles of flavouring. Sometimes flavourings seem a little out of fashion. Why should we use them? The answer is very simple: flavourings can enhance and refine so many bakes!
All it takes is little drop in a simple sponge or waffle mix, a summery fruit tart or a Christmas cookie dough to subtly alter the flavour. Another advantage is that it does not change the consistency of the dough.
Our lemon flavouring gives your sweet treats a sophisticated citrus taste. Dispensed in droplets, it offers the right intensity of flavour to suit every taste. Desserts, creams and bakes get a great lemony-fresh taste.
sunflower oil, natural flavouring.
The prepared product contains:
|Energy (kJ)||3016 kJ|
|Energy (kcal)||734 kcal|
|of which saturates||10 g|
|of which sugar||0 g|
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing: