What would baking biscuits be without rainbow sprinkles?
Two things make baking biscuits special: the aroma that wafts from the oven as they bake, enveloping the whole house in sweetness, and the process of decorating the freshly baked treats. Children especially love the colourful sugar sprinkles they can scatter around with abandon.
Our rainbow-coloured sprinkles are also ideal for decorating cupcakes, muffins, pies and all kinds of cakes. In summer, they go perfectly with ice cream, whether on the ice cream itself or as a cute edge for your ice cream cone. Brighten up your creations with this much-loved dash of colour and let your imagination run wild while you decorate.
sugar, palm fat, glucose syrup, emulsifier {soya lecithins}, colours: curcumin, carmines, patent Blue V, indigotine , carotenes, iron oxides and hydroxides; anti-caking agent: talc.
The prepared product contains:
| 100g | |
|---|---|
| Energy (kJ) | 1787 kJ |
| Energy (kcal) | 422 kcal |
| Fat | 5.1 g |
| of which saturates | 2.6 g |
| Carbohydrate | 94.1 g |
| of which sugar | 92.3 g |
| Protein | 0 g |
| Salt | 0 g |
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:
May contain traces of milk and nuts.
