The crowning glory of your bake – our cocoa cake glaze adds a
sparkling and delicious highlight to your creations. It’s incredibly
easy to use, with a remarkable rich and chocolatey flavour. Ideal for
decorating and glazing biscuits, cakes and other bakes.
to make the glaze with its handy 200 g tub using a water bath or
microwave. The glaze is gluten-free and free from hydrogenated fats.
To make in the water bath:
Note: make sure no water ends up in the glaze!
To make in the microwave:
Note: Heating on too high a setting or for too long may affect the quality of the glaze.
sugar, vegetable fats (palm kernel, palm, coconut, shea), fat reduced cocoa powder (20%), lactose, emulsifier lecithins.
The prepared product contains:
|Energy (kJ)||2340 kJ|
|Energy (kcal)||563 kcal|
|of which saturates||32 g|
|of which sugar||44 g|
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:
May contain traces of nuts and milk protein.