Our red gelatine leaves specifically enhance fruity and savoury jellies and aspics. You can also make fool-proof cream-filled red berry tarts easily with the gelatine leaves. The pack contains 12 leaves of gelatine and is enough to set 1 litre of fluid (the equivalent of 2 packs of powdered gelatine).
Note: Gelatine tones down the sugar, salt, acidic ingredients and spices in your food. You should therefore only taste your dish once you have added the gelatine.
gelatine (pork), color carmines.
The prepared product contains:
|of which saturates|
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* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing: