Our black ready to roll fondant icing is a must for all tart artistes and cake decorators. The malleable icing is the ideal coating for the entire tart but also works very well as a base for lots of little decorations.
Dust the worktop with a little powdered sugar or baking starch before you start rolling. The smooth and supple consistency of the fondant icing makes it easy to shape and work with. It’s easy to create refined and extraordinary cake designs for every occasion – let your imagination run wild.
sugar, glucose syrup, vegetable fats (shea, coconut), colour vegetable carbon, humectant glycerol, thickeners (xanthan gum, E 464), emulsifier mono- and diglycerides of fatty acids, acid citric acid, preservative potassium sorbate, natural flavouring.
The prepared product contains:
|Energy (kJ)||1635 kJ|
|Energy (kcal)||386 kcal|
|of which saturates||3.1 g|
|of which sugar||78 g|
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:
May contain of cereal containing gluten, nuts and milk.