Chocolate mousse is a classic dessert: light, airy chocolate with a dark chocolate flavour and melt-in-the-mouth chocolate pieces – the ingredients speak for themselves.
This French sweet has won the hearts of chocoholics around the globe. Yet it’s not that simple to make. Our RUF Chocolate Mousse, however, is quite different. It’s incredibly easy to make. Simply beat the mix with milk, chill and enjoy the French joie de vivre together.
When cooled properly, you can also serve it to your guests as a stylish quenelle.
What else you’ll need
sugar, low fat cocoa powder (22%), vegetable oil, partially hydrogenated (palm), glucose syrup, modified starch, 5,5 % grated chocolate (cocoa mass, sugar, cocoa butter, emulsifier lecithins), gelatine, emulsifiers (E 471 and E 472a), milk protein, salt.
The prepared product contains:
| 100g | Portion ( 88g ) | RAA * | |
|---|---|---|---|
| Energy (kJ) | 645 kJ | 568 kJ | 7 % |
| Energy (kcal) | 154 kcal | 135 kcal | 0 % |
| Fat | 5.5 g | 4.8 g | 7 % |
| of which saturates | 4.5 g | 4 g | 20 % |
| Carbohydrate | 21 g | 18 g | 7 % |
| of which sugar | 17 g | 15 g | 17 % |
| Protein | 4.4 g | 3.9 g | 8 % |
| Salt | 0.28 g | 0.24 g | 4 % |
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:
May contain traces of egg, lactose, soya and nuts.
