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Chocoletto Cake

Chocolate simply puts a smile on our faces – that’s why our Chocoletto cake has an extra helping of chocolate chips.

What makes this chocolate chip cake the perfect cake for every occasion is very simple: a delicious dough that’s really quick and easy to make. Everyone enjoys the taste of sponge cake. So light and moist, it’s irresistible!


baking mixture: wheat flour, sugar, starch, baking powder (acid diphosphates, raising agent sodium bicarbonate), emulsifiers (E 475, E 471) salt, flavouring.

cocoa containing fat glaze (15 %): sugar, vegetable fats (palm, cocos, shea), fat reduced cocoa powder (20 %), lactose, emulsifier lecithins.

chocolate flakes (10 %): sugar, cocoa mass, fat reduced cocoa powder, emulsifier lecithins, glazing agents (shellac, gum arabic).


The prepared product contains:

  100gPortion ( 53g )RAA *
Energy (kJ)1769 kJ938 kJ11 %
Energy (kcal)423 kcal224 kcal0 %
Fat23 g12.2 g17 %
of which saturates9 g4.8 g24 %
Carbohydrate46.9 g24.9 g10 %
of which sugar25 g13.3 g15 %
Protein6.2 g3.3 g7 %
Salt0.68 g0.36 g6 %

* Reference for an average adult (8400 kJ / 2000 kcal).


Information for persons with allergies and/or intolerances

This product contains the following allergenic ingredients according to the law:

  • Milk
  • Gluten

Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:

May contain traces of egg, milk protein, soya and nuts.

Chocoletto Cake