Whether it’s jelly, chocolate pudding, roasted apple, strudel, sweet dumplings, or much more – as granny knew, a good vanilla sauce is the perfect addition to many a dessert or dish.
Cooking your own vanilla sauce takes a lot of effort and can’t be done ‘just like that’. Good news: we’ve got an alternative up our sleeves. Our vanilla-flavoured dessert sauce is delicious and really quick to make. Simply mix the sauce powder with milk and you’re done!
What else you’ll need
sugar (81,1 %), modified starch, thickeners (guar gum, carrageenan), maltodextrin, flavouring, colour carotenes.
The prepared product contains:
| 100g | Portion ( 69g ) | RAA * | |
|---|---|---|---|
| Energy (kJ) | 328 kJ | 223 kJ | 3 % |
| Energy (kcal) | 78 kcal | 53 kcal | 0 % |
| Fat | 1.5 g | 1 g | 1 % |
| of which saturates | 0.9 g | 0.6 g | 3 % |
| Carbohydrate | 13 g | 8.8 g | 3 % |
| of which sugar | 10 g | 7 g | 8 % |
| Protein | 3.1 g | 2.1 g | 4 % |
| Salt | 0.13 g | 0.09 g | 1 % |
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:
No traces.
