Our cherry cake with chocolate chips is the perfect accompaniment to a casual coffee. A fine sponge mixture, lots of tasty chocolate chips and juicy cherries are what make this cake so special. Our cherry cake is really quick and easy to make and a tasty treat on every occasion.
What else you’ll need
Make the dough
baking mix:wheat flour, sugar, starch, baking powder (acid diphosphates, raising agent sodium hydrogen carbonate), emulsifier (E 475, E 471), salt, flavouring, colour carotenes.
chocolate flakes (23 %): sugar, cocoa mass, fat reduced cocoa powder, emulsifier lecithins, glazing agents (shellac, gum arabic).
The prepared product contains:
|100g||Portion ( 85g )||RAA *|
|Energy (kJ)||1224 kJ||1041 kJ||12 %|
|Energy (kcal)||292 kcal||249 kcal||0 %|
|Fat||14.2 g||12.1 g||17 %|
|of which saturates||4.3 g||3.7 g||18 %|
|Carbohydrate||36.4 g||30.9 g||12 %|
|of which sugar||16.8 g||14.3 g||16 %|
|Protein||4.2 g||3.6 g||7 %|
|Salt||0.45 g||0.38 g||6 %|
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:
May contain traces of egg, milk, soya and nuts.