As a hearty breakfast or a snack between meals, our porridge will help you stock up on energy, so you can get off to a flying start.
But what actually is porridge?
Porridge has been a staple of the British breakfast table for many years and is known as oatmeal in the US. Porridge is currently enjoying a resurgence. Porridge is popular for its versatility. Add fruit, nuts, seeds, flavours or berries to make your porridge a feast for the eye as well as the palate. It’s also full of complex carbohydrates, valuable nutrients, minerals and fibre and plant-based proteins, making it the perfect breakfast, tasty snack or energy boost before exercise.
Our new strawberry-and-vanilla porridge tastes fruity and smooth. Combined with the soft oatmeal, it makes for a tasty, hearty meal. Even if you need to get going quickly in the morning, our porridge is the perfect companion.
Simply pour on hot water, wait a little while, and let the feeling of warmth and comfort spread through you as you eat.
What else you’ll need:
wholegrain rolled oats (54,8 %), whole milk powder, starch (corn and potato), cane sugar, freeze dried strawberry pieces (2 %), sea salt, natural bourbon vanilla flavouring, natural flavouring.
The prepared product contains:
| 100g | Portion ( 215g ) | RAA * | |
|---|---|---|---|
| Energy (kJ) | 484 kJ | 1040 kJ | 12 % |
| Energy (kcal) | 115 kcal | 247 kcal | 12 % |
| Fat | 2.6 g | 5.6 g | 8 % |
| of which saturates | 1.6 g | 3.4 g | 17 % |
| Carbohydrate | 18 g | 40 g | 15 % |
| of which sugar | 2.8 g | 6.1 g | 7 % |
| Protein | 3.4 g | 7.4 g | 15 % |
| Salt | 0.15 g | 0.33 g | 5 % |
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:
May contain traces of egg, soya and nuts.
