Freshly baked waffles lift the heart. Waffles are hugely popular, and for good reason: the irresistible smell of baking waffles makes them the ideal snack for any time of day – as a lovely way to start your morning or a reward in the evening after a stressful day. They’re gorgeous with a nice big dollop of ice cream on the patio in summer, too.
Of course, everyone knows what a perfect waffle looks like – lovely and light inside and wonderfully crispy on the outside. Even though the ingredients are so simple and the recipes are all similar, waffles often turn out more soft than crispy. We have fine-tuned the perfect recipe for crispy waffles and created the perfect basic waffle mix for you. The dough is ready in just a few steps, and you’re all ready to surprise your family and friends!
What else you’ll need
wheat flour, sugar, baking powder (acid diphosphates, raising agent sodium carbonates, starch), flavouring.
The prepared product contains:
|100g||Portion ( 76g )||RAA *|
|Energy (kJ)||1720 kJ||1307 kJ||16 %|
|Energy (kcal)||412 kcal||313 kcal||0 %|
|Fat||25 g||19 g||28 %|
|of which saturates||6.7 g||5.1 g||25 %|
|Carbohydrate||39 g||30 g||11 %|
|of which sugar||17 g||13 g||15 %|
|Protein||6.5 g||4.9 g||10 %|
|Salt||0.38 g||0.29 g||5 %|
* Reference for an average adult (8400 kJ / 2000 kcal).
Information for persons with allergies and/or intolerances
This product contains the following allergenic ingredients according to the law:
Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:
May contain traces of egg, milk, soya and nuts.