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Organic Cocoa

Organic cocoa for baking, drinks and desserts

Without it, chocolate muffins, brownies, chocolate mousse and tasty chocolate porridge wouldn’t exist – and we’d have no way to satisfy our chocolate cravings, either. Of course, we’re talking about cocoa!As far back as the Maya and the Aztecs, people have known that the cocoa tree is a very special plant – and appreciated the aromatic flavour of cocoa beans. Had they known you could make more from cocoa than just a water-based drink, they surely would have been even more delighted.

Organic vegan cocoa

Our organic vegan cocoa is ideal for chocolate cakes, brownies, desserts and all sorts of drinks with its full-bodied bitter flavour and its bold colour. The pure cocoa powder with no added sugar has been slightly de-oiled, giving it a higher cocoa butter content than highly de-oiled cocoa. This gives your favourite creations a wonderfully chocolatey flavour.

Ruf Bio Kakao

Ingredients

Nutrition

The prepared product contains:

  100g
Energy (kJ)1497 kJ
Energy (kcal)362 kcal
Fat21 g
of which saturates13 g
Carbohydrate8.9 g
of which sugar0.5 g
Protein19 g
Salt0.04 g

* Reference for an average adult (8400 kJ / 2000 kcal).

Allergens

Information for persons with allergies and/or intolerances

This product contains the following allergenic ingredients according to the law:

  • None

Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:

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Organic Cocoa